You have an important role to play in protecting your property and the entire egg industry from biosecurity threats.
On this page, you will find the tools to implement the simple, everyday biosecurity practices to protect the health of your livestock, limit production losses and help maintain market access for Australia’s egg producers.
The National Farm Biosecurity Technical Manual for Egg Production is now available for egg producers. The purpose of this manual was to provide a minimum set of biosecurity standards, applicable to all poultry producers (including ratites). While it specifically deals with commercial layer chicken and table egg production, the principles of this manual are applicable to other poultry species used for egg production and should be followed.
Egg Corp Assured
Biosecurity is a major component of Egg Corp Assured, a national egg quality assurance program designed to help commercial egg producers develop an approved quality assurance program for their business and be recognised for doing so. Developed by the Australian Egg Corporation, the program also covers food safety, animal welfare, egg labelling and environmental sustainability.
National Farm Biosecurity Manual for Poultry Production
This manual establishes a minimum set of biosecurity standards applicable to all poultry producers. While the manual was produced with commercial producers in mind, the principles of good biosecurity apply to any poultry or bird-raising operation.
National Water Biosecurity Manual - Poultry Production
The manual identifies what water sources are safe to be used by the Australian poultry industry, which is an important issue because contaminated water can cause disease outbreaks.
Interim guidelines for persons working with poultry and other birds at risk of highly pathogenic avian influenza
The guidelines provide summary information on avian influenza, and specific health and safety advice for personnel involved in the handling, farming or processing of poultry and poultry products, and other workers who may be exposed to birds or their associated products (secretions, faeces, litter, eggs and meat), potentially contaminated with Highly Pathogenic Avian Influenza.
Maintaining sound on-farm biosecurity is very important in preventing the single biggest threat to the poultry industry’s sustainability – an outbreak of an emergency animal disease. For this reason, the Australian Egg Corporation works closely with governments and industry partners to keep out potentially disastrous exotic threats, such as:
We're looking for our next Graduate Biosecurity Officer!
If you have a relevant degree or experience in the animal health or agriculture industry, a great team player and have excellent organisation and communication skills, we'd love to hear from you! - https://t.co/3BIgw1IzRI
Feral animals and weeds aren’t just a nuisance, they can also introduce diseases, parasites and weeds to your property. Make sure you have the upper hand https://t.co/IRCb7nc0Cg @planthealthaust#biosecurity
Stay alert for this little invader: the Large Earth Bumblebee. Recently detected in Sydney's Northern suburbs @nswdpi need to know if he has friends in our neighborhood. If you see it, please try to take a photo and if safe to do so, catch one and put it in your freezer for ID.
To reduce the risk of any brown marmorated stink bugs arriving from overseas, we've introduced new measures for used vehicles and machinery arriving from Japan. They'll need to be inspected and cleaned at an MPI-approved facility in Japan before export >> https://t.co/nDQ8xCtWg7
Foreign fishing vessels can carry a range of hitchhiking pests. Check out #BiosecurityMatters to read about what we did when an abandoned #fishing boat washed ashore of the Cocos (Keeling) Islands | https://t.co/9LkPmC4mG2