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Foot-and-mouth disease
A vehicle biosecurity kit is a useful tool to help limit the spread of unwanted pests, diseases and weeds on-farm or between farms. A kit should be carried and used by anyone working on-farm such as agronomists, extension officers and farm staff, including itinerant workers and contractors.
Japanese encephalitis (JE) has been detected in piggeries across Queensland, New South Wales, Victoria and South Australia. Producers in these regions should be vigilant and stay on the lookout for signs of JE among pigs and horses in particular.
Tomato Potato Psyllid (Bactericera cockerelli or TPP) is a pest that all potato, tomato, eggplant, capsicum, chilli, tamarillo and sweet potato (Solanaceae and Convolvulaceae) growers across Australia should be familiar with.
When we talk about farm biosecurity, we almost always talk about it from an on-farm producer or growers’ perspective. However, as an agronomist, vet or contractor visiting multiple sites, you can unintentionally carry pests, diseases and weeds off the farm and between sites.
The world has learned first-hand just how quickly viral outbreaks can spread, but pig producers are all too familiar with the concept. This is thanks to one of the biggest risks the global pig industry faces: African swine fever (ASF).
This disease causes huge economic loss because of the lack of effective vaccines and treatments. When the only adequate prevention of spread is early detection, surveillance becomes an integral part of biosecurity plans.
Facing the challenges on the horizon with a shared purpose – that’s the goal of a National Biosecurity Strategy being developed by Australian, state and territory governments, industry, environment groups and the community. Having clear national priorities and actions, and working together, is the best way we can be ready for them. The National Biosecurity Strategy is on the way to being finalised, and your feedback will be valuable to help do this.
Australia’s $900 million citrus industry could face serious production and market access risks if the industry is not adequately prepared to manage future biosecurity threats. A new five-year national biosecurity program, CitrusWatch, is a collaborative effort that is designed to protect the citrus industry from harmful exotic pests and diseases such as Asian citrus psyllid (Diaphorina citri) and huánglóngbìng (HLB).