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Foot-and-mouth disease
All commercial and hobby beekeepers are being urged to adopt the Australian Honey Bee Industry Biosecurity Code of Practice to keep their bees healthy and to safeguard honey bee and pollination dependent industries. Honey production is worth more than $100 million annually, along with sales of beeswax, queen and packaged bees. This is dwarfed by […]
Jess Rummery, AHA’s Biosecurity and Extension Manager, Northern Australia Every property has different biosecurity risks, which is why no two biosecurity plans are the same, and there’s no point spending the time and effort to make a plan that isn’t put into practice. This article highlights some key ways you can strengthen your overall biosecurity, […]
If you’re a stock feed manufacturer, retailer or livestock producer, then you need to understand the Australian Ruminant Feed Ban. Legislated in all Australian states and territories, the ban states that ‘restricted animal material’ (RAM), being any meal derived from vertebrate animal origin, cannot be fed to ruminants. Doing so could result in the spread […]
Have you ever wondered how we know that Australia doesn’t have certain pests and diseases that wreak havoc on crop production overseas? It’s not just because nobody has noticed anything wrong with the health of their plants. The only way we know for sure that we don’t have certain pests is to go out looking […]
The latest go-to guide on how Australia is being protected against plant pests and diseases reveals the tremendous effort being made across the country to sustain our plant industries, unique ecosystems and standards of living. The tenth edition of the National Plant Biosecurity Status Report was released this week by Plant Health Australia (PHA), the […]
Farmers, researchers, agronomists, government agency staff, scholarship recipients and tourists from rural areas need to be hyper vigilant with their hygiene practices when returning from overseas trips. Grains Farm Biosecurity Officer, Jim Moran, says that by taking unnecessary risks with hygiene, people are putting Australia’s agricultural industries at risk. “Just because you get through customs […]
The Potato Growers’ Biosecurity Manual is a guide to farm biosecurity measures to reduce the risk of weeds, pests, and diseases impacting production. It was developed by Plant Health Australia in consultation with AUSVEG and potato growers across NSW, Victoria and South Australia. The manual is designed to be used by potato growers and their staff, […]
